<?xml version="1.0" encoding="US-ASCII"?>
<dblp>
<article key="journals/corr/abs-2603-00368" publtype="informal" mdate="2026-04-05">
<author>Hutama Arif Bramantyo</author>
<author>Mukarram Ali Faridi</author>
<author>Rui Chen</author>
<author>Clarissa Harris</author>
<author>Yin Sun 0001</author>
<title>Deep Learning-Based Meat Freshness Detection with Segmentation and OOD-Aware Classification.</title>
<year>2026</year>
<month>March</month>
<volume>abs/2603.00368</volume>
<journal>CoRR</journal>
<ee type="oa">https://doi.org/10.48550/arXiv.2603.00368</ee>
<url>db/journals/corr/corr2603.html#abs-2603-00368</url>
<stream>streams/journals/corr</stream>
</article>
</dblp>
